Blackcurrant - Spring planting bare root fruit bush/shrub by Jamieson Brothers

Blackcurrant - Spring planting bare root fruit bush/shrub by Jamieson Brothers

Blackcurrant - Spring Planting Bare Root Fruit Bush/Shrub by Jamieson Brothers
We’ve worked with our suppliers to bring you high-quality bare root blackcurrant plants for spring planting. These plants will add colour to your garden in summer and produce delicious fruit in late summer to early autumn.
This bare root fruit bush/shrub produces tasty blackcurrants, perfect for eating fresh or using in cooking.
Planting Guide
Bare root fruit bushes/shrubs should be planted between March and May, provided the ground is not frozen or waterlogged.
Preparation:
After unpacking, trim any damaged roots.
Loosen the soil around the root ball and soak it in a bucket of water to rehydrate the roots.
Planting:
Use a fork to dig over the planting area, removing any large stones and weeds to give the roots space to grow.
Dig a hole approximately 30cm x 30cm.
Mix well-rotted manure or fertiliser into the base of the hole.
If desired, add Mycorrhizal Fungi to encourage faster root development.
Place the root ball in the hole, ensuring the stem base is about 5cm above soil level.
Refill the hole with soil, lightly firming it down with your foot.
Remove any extra shoots to help the plant focus energy on establishing strong roots.
Aftercare:
Water the blackcurrant plant thoroughly after planting.
Blackcurrants grow well in most soil types and prefer a sunny position, though they should be sheltered from direct afternoon sun.
Ensure the soil drains well, as fruit bushes/shrubs dislike waterlogged conditions.
The image is for illustrative purposes only; the actual product may vary slightly.